My husband and I often ask the question: “If you could only drink one libation for the rest of your life what would it be, beer or wine?” Well, we have recently had to add one more category, Champagne. This is not just a dessert, it is a cocktail and conversation piece, perfect for a … Continue reading »
You say Champagne and I’m in, so let’s just get down to it we will chat about it later while enjoying our snack. What you will need to serve 2- 8 oz of Champagne or Prosecco 1 slice of artisan bread lightly toasted and sliced in two 1 ½ tsp very good Extra Virgin Olive … Continue reading »
This recipe makes 3 pizzas, I thought with the Super Bowl coming up in just a few weeks it was a great time for my favorite game day meal. Are you thinking now, I can just order pizza on the big day… well I like to call this my $3 pizza, because I stock my … Continue reading »
This is one of my go to lunches, and the best part is you can use almost any combination of cheeses you have in the house. This dish makes me nostalgic, and the lightly salted exterior makes me lick my fingers and brings me back to childhood. Truffle salt is cheaper than truffle oil and … Continue reading »
